In this infographic Mom Junction share their Halloween food ideas for kids.
Here’s what makes the list:
- Ghostie bananas
- Finger rolls
- Alien cookies
- Boo spaghetti
- Smiley bites
- Mummy sausages
Check out the infographic for more information.
Halloween is the perfect time to get creative with food, and there’s nothing like themed treats to make a party extra special for children.
From spooky bites to smiley treats, here are six fun, easy, and delicious Halloween food ideas that kids will love.
Ghostie Bananas
Bananas transform into ghostly treats with just a few simple ingredients, making them perfect for a healthy and festive Halloween snack.
Ingredients:
- Bananas
- Mini chocolate chips (for eyes)
- Regular chocolate chips or raisins (for mouths)
Instructions:
Peel the bananas and slice them in half to make two ghost shapes per banana. Place two mini chocolate chips for eyes toward the top of each banana half, gently pressing them in. Add a regular chocolate chip or raisin below the eyes to create a mouth.
These ghostly bananas are easy to assemble and provide a nutritious snack option for kids amidst the usual sugary treats. You can serve them on a tray or stick each ghost onto a popsicle stick for easy handling.
Finger Rolls
Halloween wouldn’t be complete without a little bit of fright! Finger rolls are a spooky yet safe way to add some ‘scary’ realism to your Halloween spread.
Ingredients:
- Hot dog sausages or cocktail sausages
- Hot dog buns or small bread rolls
- Ketchup (for blood effect)
- Sliced almonds (for fingernails)
Instructions:
Cook the hot dog or cocktail sausages according to the instructions on the package. Use a knife to carve light, knuckle-like slits across each sausage for added realism. Slice a small piece off one end of each sausage to create a flat surface for the “fingernail.”
Place a sliced almond at the end of each sausage to mimic a fingernail. Position each sausage in a bun, letting the ‘fingernail’ part stick out slightly. Add a squirt of ketchup at the base of the sausage in the bun to resemble blood.
These finger rolls are perfect for adding a creepy element to your food spread without being too scary. Kids love these funny yet spooky details, and they’re simple to make.
Alien Cookies
Nothing says Halloween like a visit from outer space! Alien cookies are a fun, colourful treat that’s easy to make and can be decorated to look as weird or wild as your imagination allows.
Ingredients:
- Sugar cookie dough (pre-made or homemade)
- Green food colouring
- Candy eyes in different sizes
- Coloured frosting (optional)
Instructions:
Prepare the sugar cookie dough and add a few drops of green food colouring. Knead until the dough is evenly coloured. Roll the dough into balls and place them on a baking tray lined with parchment paper. Flatten the balls slightly before baking according to the dough’s instructions.
Once the cookies are baked and slightly cooled, press candy eyes into each one while they’re still warm. Arrange different-sized eyes to make each cookie unique. You can add extra details using coloured frosting or gel pens to create mouths, antennae, or any other alien-like features.
These alien cookies are a great way to let kids’ imaginations run wild. They’re also a wonderful hands-on activity if you want children to decorate their own aliens before eating them.
Boo Spaghetti
Give pasta night a Halloween twist with ‘Boo Spaghetti,’ a creepy-crawly dish kids will devour!
Ingredients:
- Spaghetti (black squid ink spaghetti for a spooky effect, or regular spaghetti with black food dye)
- Meatballs or vegan meatballs
- Mozzarella balls
- Black olives
Instructions:
Cook the spaghetti as directed, adding a few drops of black food colouring to the water if you’re using regular spaghetti. While the spaghetti is cooking, prepare meatballs, cooking them as desired. For each ‘boo’ face, place a mozzarella ball on top of each meatball.
Cut black olives into small circles or strips to create eyes and a mouth for each ball. Once the spaghetti is cooked, drain it and place it on a large platter. Arrange the meatball ‘ghosts’ on top, giving the impression that little spooky faces are staring up from the pasta.
‘Boo Spaghetti’ is both tasty and memorable, making it a great centrepiece for a Halloween meal. The dark noodles and ghostly faces create a fun, eerie atmosphere on any Halloween table.
Smiley Bites
These adorable mini treats add a fun, happy element to your Halloween spread. Smiley bites are perfect for small hands and super easy to prepare.
Ingredients:
- Apple slices or mini rice cakes
- Peanut butter or cream cheese (for glue)
- Mini marshmallows
- Optional: red food colouring or strawberry jam (for a bloody smile effect)
Instructions:
If using apple slices, cut them into thick segments to create two ‘lips’ for each smile. Spread a thin layer of peanut butter or cream cheese on each apple slice. Line up mini marshmallows along one apple slice to resemble teeth.
Place the second apple slice on top, peanut butter side down, so the marshmallows stick between the two slices and look like a smile. For an added Halloween touch, you can dab a bit of red food colouring or jam on the apple slices or rice cakes for a ‘bloody’ effect.
Kids will love assembling and munching on these cute smiley bites. You can also mix it up by using different nut butters or even chocolate spread for extra sweetness.
Mummy Sausages
Mummy sausages are a Halloween classic and can be made with just a few ingredients. These mini mummies are a guaranteed hit at any Halloween gathering!
Ingredients:
- Hot dogs or mini sausages
- Crescent roll dough or puff pastry sheets
- Mustard or ketchup (for eyes)
Instructions:
Preheat your oven according to the dough package instructions. Roll out the dough and cut it into thin strips. Wrap each sausage in dough, leaving small gaps to resemble mummy bandages.
Bake until the dough is golden brown and puffed up, usually about 10-12 minutes. Once they’re cool enough to handle, dot mustard or ketchup onto each sausage to create mummy eyes.
These mummy sausages are as tasty as they are cute and make an ideal finger food for a Halloween party. Serve them with dipping sauces like ketchup, mustard, or barbecue sauce to add extra flavour and fun.
Tips for Making Halloween Food with Kids
Let them help – Children love being part of the action, especially when it involves food and creativity. Give them tasks they can handle, like placing candy eyes, decorating cookies, or spreading peanut butter.
Make it a party activity – If you’re hosting a Halloween event, set up a ‘decorate-your-own’ food station where kids can personalize their treats. This works well with cookies, finger rolls, and smiley bites.
Focus on presentation – Halloween is all about visual appeal. Place treats on themed trays or use small Halloween decorations on the table to enhance the spooky vibe.
Keep it light-hearted – Some children may be sensitive to scary imagery. Aim for ‘fun spooky’ rather than ‘terrifying’ when crafting food to ensure that it’s a happy experience for all.
Conclusion
These six Halloween food ideas are simple, creative, and sure to impress even the pickiest eaters. From alien cookies to mummy sausages, there’s something for everyone to enjoy – and they’ll likely be asking for these treats again next Halloween.
So grab your ingredients, set up a spooky kitchen, and let the Halloween food fun begin!
