Plyvine Catering offer a range of catering menus and services to suit ALL tastes and budgets.

Our catering menus are backed up by our considerable experience in advising clients on the most suitable options in catering for their event. We constantly review our menus to reflect current tastes and eating habits to ensure we offer our customers value for money.

We use the finest ingredients available from our team of dedicated suppliers who know the necessary standards required by Plyvine. Food is prepared by our team of chefs who are committed to maintaining our reputation and ensuring your function is a success.


Finger Buffets, Knife and Fork Buffets, Canapés, Hot & Cold Carved Buffets.

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Banquet & Hot Meals

Starters, Main Courses, Desserts, Deluxe Desserts.

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Special Wedding Packages

Includes Three Course Meal, Reception Drink, Toast & Wine.

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Special Christmas Package

Includes Three Course Meal, Hats, Crackers & Mince Pies.

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Request a Menu Selector

You can view a number of ‘example’ catering menus within our Case Studies page. However, if you are interested in Plyvine Catering undertaking the catering at your special event, wedding or banquet, then simply contact us and request a Menu Selector from us. This will give you the maximum choice and flexibility in choosing the menu for your function. If the dish or menu you would like is not listed please get in touch, we would be delighted to quote you for it.

We have pleasure in enclosing our menu range for your consideration. Our menus serve only as a guide and we are more than happy to tailor a menu to your own specific requirements.


MENU The menus shown are merely suggestions, we can design a menu to suit individual budgets and tastes.

ADVICE We can arrange for one of our experienced staff members to discuss your exact requirements. This is without obligation and will enable us
to present our menus and give you best value for money.

HAPPY LETTERS We can provide letters from our many satisfied clients for your information.

BARS We offer an outside bar service. We can install a professional bar at any venue to suit you – further details available on request.

VAT All Food prices exclude VAT. Drink Prices include VAT

MINIMUMS Each buffet menu has a number (x) which indicates the minimum number at the published price. For Meals the minimum number is 50. We welcome smaller numbers but the price may be higher, please ask for details.

DEPOSIT A 25% non refundable deposit is required at the time of booking.

SPECIAL DIETS Special diets are not a problem.

TERMS & CONDITIONS Bookings are subject to agreeing our terms and conditions.

Had a Better Quote? …please get in touch we maybe able to match or better it!

Please do contact us for more information on any aspect of our catering services.

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