In this infographic we share the UK’s favourite sandwich fillings.
Here’s what makes the list:
- Cheese
- Ham and cheese
- Ham salad
- Sausage
- Cheese and onion
- Egg mayonnaise
- Tuna mayonnaise
- Chicken salad
- Chicken mayonnaise
- Cheese and pickle
Check out the infographic below.

When it comes to classic comfort food, sandwiches are at the top of the list for many people in the United Kingdom. They are quick, easy to make, and incredibly versatile. From simple cheese sandwiches to more elaborate creations, there is a wide range of sandwich fillings to choose from.
In this blog post, we will explore some of the UK’s favourite sandwich fillings, each with its unique appeal and history.
Cheese
The classic cheese sandwich is a staple in British cuisine. It’s simple yet satisfying, with its roots tracing back to the late 18th century.
The choice of cheese is crucial, as it can dramatically affect the taste and texture of the sandwich. Cheddar, with its sharp and creamy flavor, is one of the most popular options.
To make a delicious cheese sandwich, you’ll need:
- 2 slices of fresh bread
- Butter or margarine
- Slices of your preferred cheese (Cheddar, Red Leicester, or even Stilton for a more adventurous palate)
- Spread a thin layer of butter or margarine on both slices of bread to prevent them from becoming soggy.
- Lay the cheese slices evenly on one slice of bread.
- Place the other slice of bread on top, creating a sandwich.
- Cut it in half, diagonally or straight across, depending on your preference.
Cheese sandwiches are perfect for a quick lunch or a snack on the go. Pair it with a pickle, some crisps (chips), or a side salad to complete your meal.
Ham and Cheese
The combination of ham and cheese is a match made in sandwich heaven. It provides a delightful contrast between the salty, savory ham and the creamy, slightly tangy cheese. The ham and cheese sandwich is a classic choice for many Britons.
To make a delicious ham and cheese sandwich, you’ll need:
- 2 slices of fresh bread
- Butter or margarine
- Slices of ham
- Slices of cheese (Cheddar, Swiss, or Gouda work well)
- Optional: Mustard or mayonnaise for added flavor
- Start by spreading a thin layer of butter or margarine on both slices of bread.
- Lay the slices of ham and cheese evenly on one slice of bread.
- Add a touch of mustard or mayonnaise if desired.
- Top with the other slice of bread to create a delicious ham and cheese sandwich.
- Cut in half and enjoy!
This sandwich offers the perfect balance of textures and flavors, making it a beloved choice for many Brits, whether for lunch or a picnic in the park.
Ham Salad
For those who prefer a healthier option without sacrificing taste, the ham salad sandwich is an excellent choice. It combines the goodness of lean ham with fresh, crisp vegetables, creating a delightful medley of flavors and textures.
To make a delicious ham salad sandwich, you’ll need:
- 2 slices of fresh bread
- Butter or margarine
- Slices of ham
- Lettuce leaves
- Sliced tomatoes
- Sliced cucumbers
- Sliced bell peppers
- Optional: A drizzle of olive oil or a dollop of mayonnaise
- Begin by spreading a thin layer of butter or margarine on both slices of bread.
- Lay the slices of ham on one slice of bread.
- Add lettuce leaves, sliced tomatoes, cucumbers, and bell peppers on top of the ham.
- If desired, drizzle a little olive oil or add mayonnaise for extra flavor.
- Place the other slice of bread on top to create a satisfying ham salad sandwich.
- Cut it in half and enjoy the crunchy, refreshing goodness.
The ham salad sandwich is a popular choice, especially during the warmer months, as it offers a lighter and more refreshing alternative to heartier fillings.
Sausage
Sausage sandwiches, often referred to as “bangers” in the UK, are a beloved breakfast or brunch option. They typically feature sausages enclosed in bread or a roll, sometimes with additional condiments or ingredients.
To make a delicious sausage sandwich, you’ll need:
- 2 slices of bread or a bread roll
- Cooked sausages (Cumberland, Lincolnshire, or traditional pork sausages)
- Optional: Ketchup, brown sauce, or mustard
- If using slices of bread, spread butter or margarine on both slices.
- Place the cooked sausages inside the bread or roll.
- Add your choice of condiments, such as ketchup, brown sauce, or mustard.
- Close the sandwich and enjoy!
Sausage sandwiches are a hearty, filling option that provides the necessary sustenance to start your day. They are a popular choice at breakfast cafés and food stalls across the UK.
Cheese and Onion
The cheese and onion sandwich is a simple yet flavorful option that combines the creaminess of cheese with the tanginess of onions. It’s a go-to choice for those who enjoy a more robust and savory sandwich.
To make a delicious cheese and onion sandwich, you’ll need:
- 2 slices of fresh bread
- Butter or margarine
- Slices of cheese (Cheddar or Red Leicester)
- Sliced onions
- Optional: A dash of Worcestershire sauce
- Spread a thin layer of butter or margarine on both slices of bread.
- Lay the cheese slices evenly on one slice of bread.
- Add a layer of sliced onions on top of the cheese.
- For an extra kick, you can add a dash of Worcestershire sauce.
- Place the other slice of bread on top to create a delicious cheese and onion sandwich.
- Cut in half and savor the combination of creamy cheese and zesty onions.
This sandwich is a popular choice among those who appreciate the sharpness of onions paired with the mellow richness of cheese. It’s simple to make and bursting with flavor.
Egg Mayonnaise
Egg mayonnaise sandwiches are a classic and comforting choice that brings together the goodness of hard-boiled eggs and creamy mayonnaise. They are perfect for picnics, tea parties, or a satisfying lunch.
To make a delicious egg mayonnaise sandwich, you’ll need:
- 2 slices of fresh bread
- Butter or margarine
- 2 hard-boiled eggs
- Mayonnaise
- Optional: Salt, pepper, and chopped chives for seasoning
- Start by spreading a thin layer of butter or margarine on both slices of bread.
- Mash the hard-boiled eggs in a bowl and mix in mayonnaise until you achieve your desired creaminess.
- Season the egg mixture with salt, pepper, and chopped chives, if desired.
- Spread the egg mayonnaise mixture evenly on one slice of bread.
- Top with the other slice of bread to create a delectable egg mayonnaise sandwich.
- Cut in half and enjoy!
Egg mayonnaise sandwiches offer a delightful blend of textures and a mild, creamy flavor that appeals to a wide range of palates. They are often a favorite choice at traditional British tea time.
Tuna Mayonnaise
Tuna mayonnaise sandwiches are another popular option in the UK, especially for those seeking a protein-packed and flavorful filling. The combination of flaky tuna and creamy mayonnaise is a classic pairing.
To make a delicious tuna mayonnaise sandwich, you’ll need:
- 2 slices of fresh bread
- Butter or margarine
- Canned tuna, drained
- Mayonnaise
- Optional: Finely chopped celery, red onion, or pickles for added crunch and flavor
- Begin by spreading a thin layer of butter or margarine on both slices of bread.
- In a bowl, mix the drained canned tuna with mayonnaise until you reach your desired creaminess.
- Add finely chopped celery, red onion, or pickles for extra texture and flavor, if desired.
- Spread the tuna mayonnaise mixture evenly on one slice of bread.
- Top with the other slice of bread to create a scrumptious tuna mayonnaise sandwich.
- Cut in half and savor the combination of flaky tuna and creamy goodness.
Tuna mayonnaise sandwiches are a popular choice for a quick and satisfying lunch or snack. They provide a balanced mix of protein and creamy indulgence.
Chicken Salad
Chicken salad sandwiches offer a fresh and healthy option for those looking to incorporate more greens into their meal. The tender chunks of chicken combine perfectly with crisp lettuce and other veggies.
To make a delicious chicken salad sandwich, you’ll need:
- 2 slices of fresh bread
- Butter or margarine
- Cooked chicken (roast or grilled), shredded or diced
- Lettuce leaves
- Sliced tomatoes
- Sliced cucumbers
- Sliced bell peppers
- Optional: Mayonnaise or a light vinaigrette dressing
- Spread a thin layer of butter or margarine on both slices of bread.
- Lay the cooked chicken on one slice of bread.
- Add lettuce leaves, sliced tomatoes, cucumbers, and bell peppers for a refreshing crunch.
- If desired, drizzle with mayonnaise or a light vinaigrette dressing for extra flavor.
- Place the other slice of bread on top to create a satisfying chicken salad sandwich.
- Cut in half and enjoy the combination of tender chicken and crisp vegetables.
Chicken salad sandwiches are a go-to choice for those seeking a healthier and more substantial meal. They are ideal for a light lunch or a picnic in the park.
Chicken Mayonnaise
Chicken mayonnaise sandwiches take the deliciousness of chicken and combine it with the creaminess of mayonnaise. This filling is rich, satisfying, and packed with flavor.
To make a delicious chicken mayonnaise sandwich, you’ll need:
- 2 slices of fresh bread
- Butter or margarine
- Cooked chicken (roast or grilled), shredded or diced
- Mayonnaise
- Optional: Salt, pepper, and chopped fresh herbs like parsley or dill for seasoning
- Begin by spreading a thin layer of butter or margarine on both slices of bread.
- Lay the cooked chicken on one slice of bread.
- Generously spread mayonnaise over the chicken.
- Season with a pinch of salt, a dash of pepper, and chopped fresh herbs like parsley or dill, if desired.
- Place the other slice of bread on top to create a luscious chicken mayonnaise sandwich.
- Cut in half and relish the combination of tender chicken and creamy mayo.
Chicken mayonnaise sandwiches are a favorite choice for those who enjoy a more indulgent and flavorful filling. They are perfect for a satisfying lunch or a special treat.
Cheese and Pickle
The cheese and pickle sandwich is a unique and tangy option that combines the creamy richness of cheese with the sharpness of pickles. It’s a popular choice for those who crave a burst of flavor in every bite.
To make a delicious cheese and pickle sandwich, you’ll need:
- 2 slices of fresh bread
- Butter or margarine
- Slices of cheese (Cheddar, Red Leicester, or Wensleydale)
- Pickle (Branston pickle is a popular choice)
- Optional: Lettuce leaves for added crunch
- Spread a thin layer of butter or margarine on both slices of bread.
- Lay the cheese slices evenly on one slice of bread.
- Add a generous layer of pickle on top of the cheese.
- If desired, add lettuce leaves for a refreshing crunch.
- Place the other slice of bread on top to create a delightful cheese and pickle sandwich.
- Cut in half and savor the combination of creamy cheese and zesty pickle.
The cheese and pickle sandwich offers a unique blend of flavors and textures, making it a favorite among those who appreciate a tangy and bold taste.
Conclusion
In the United Kingdom, sandwiches are a cherished part of the culinary culture, and the choice of fillings is a matter of personal preference. Whether you prefer the simplicity of a classic cheese sandwich or the robust flavors of a sausage sandwich, there’s a filling for everyone.
These sandwich fillings have stood the test of time and continue to be favourites among Britons. They are not only delicious but also easy to prepare, making them perfect for a quick lunch, picnic, or afternoon tea.
Next time you’re in the mood for a sandwich, consider one of these classic British fillings, or get creative and experiment with your own combinations. After all, the joy of a sandwich lies in its endless possibilities and the satisfaction it brings with every bite.
Enjoy!